COOKS

Job Details: Job Location: Medina Valley Health and Rehabilitation Center - Castroville, TX, Salary Range: Undisclosed, Job Shift: Any, The Dietary Aide performs designated work and cleaning routines for the Dietary Department i.e. set up tables and trays; serve and remove trays from dining room; clean dietary work area; stock and store food, dishes, and supplies. Is accountable to the Dietary Services Director and in absence of Dietary Services Director is accountable to the Cook. The person holding this position is delegated the responsibility for carrying out the assigned duties and responsibilities in accordance with current existing federal and state regulations and established company policies and procedures
Qualifications: Education: High school diploma or equivalent.
Experience: Experience in food preparation and service preferred.
License/Certification/Registration: Complete Serv Safe Course
Job Knowledge: Ability to read and write English, perform routine food preparation, follow 
time schedules, maintain sanitary procedures and operate kitchen equipment.
Standards: Knowledge of and ability to meet regulations of: Centers for Medicare and
Medicaid Services (CMS); State Health Department; State Food Codes; OSHA, Life Safety 
Codes; Facility Policies and Procedure