Cook/Dishwasher (WA - Seattle U-District)
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Dough Zone USA
Seattle, WA, US
Summary
The employee is responsible for preparing food items, cooking menu items according to company recipes, and maintaining kitchen cleanliness. They must also ensure proper food handling and sanitation standards are met throughout their shift.
Job Description
Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. This could only be possible with the efforts and talents of every one of our dedicated team members!
If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
We are now hiring for Back of House positions! Back of House openings include prep cook, line cook, and dishwashers.
- Sets up and stocks food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cook menu items following our company recipes and SOP.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces at the end of the shift.
- Other duties as assigned.
REWARDS:
- Competitive salary starts at $21.30/hr., plus tips ranging from $21.30 - $23/hr
- Medical insurance, vision insurance, and dental insurance based on full-time work status
- Paid Sick leave
- 401k retirement plan based on full-time work status
- Employee Discount Programs
- Opportunities for growth and career advancement
You are the one we’re looking for if you have:
- Previous experience in related fields preferred
- Ability to thrive in a fast-paced environment
Work Location：
- 4701 24th Ave. NE, Seattle, WA 98105
Job Types: Part-time
Pay: $21.30 per hour plus tips
*Dough Zone USA is committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Dough Zone USA participates in the E-Verify program to confirm the employment eligibility of all newly hired employees.
Moji Holding is the parent company of Dough Zone, a Chinese restaurant that originated in Bellevue, Washington. Dough Zone specializes in traditional Chinese comfort food and strives to provide exceptional service, an inviting atmosphere, and exquisite quality.
Dough Zone currently has over 22 locations in Washington, Oregon, California, and Texas. Each restaurant embodies Dough Zone's core values, delivering an exceptional dining experience that combines Chinese tradition with modern innovation. With a strong foundation and a clear vision for the future, Moji Holding and Dough Zone are poised to bring their signature flavors and hospitality to even more communities across the United States.
Founded
2014
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Bellevue, Washington
Moji Holding is the parent company of Dough Zone, a Chinese restaurant that originated in Bellevue, Washington. Dough Zone specializes in traditional Chinese comfort food and strives to provide exceptional service, an inviting atmosphere, and exquisite quality.
Dough Zone currently has over 22 locations in Washington, Oregon, California, and Texas. Each restaurant embodies Dough Zone's core values, delivering an exceptional dining experience that combines Chinese tradition with modern innovation. With a strong foundation and a clear vision for the future, Moji Holding and Dough Zone are poised to bring their signature flavors and hospitality to even more communities across the United States.
Founded
2014
Company size
501-1,000 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Bellevue, Washington
