Cook (Willow Lake, IN)
Boost your chances before you apply.
ANCHOR POINT MANAGEMENT GROUP
Indianapolis, IN, US
Summary
Prepare and cook menu items such as wings and burgers while following recipes and presentation standards. Maintain a clean, safe workstation and assist with prep, stocking, and closing duties.
Job Description
Job DetailsJob Location: 2514 Lake Circle Drive, Indianapolis, IN - Indianapolis, IN 46268Salary Range: $12.00 - $20.00 HourlyNOW HIRING: Cooks (Heart of House Team Members)
Bring your passion to Buffalo Wild Wings—where every shift feels like game day!
If you thrive in a fast-paced kitchen and love being part of a team that delivers amazing food and energy, Buffalo Wild Wings is the place for you. Behind the scenes is where the action starts—and our Heart of House team keeps the game going strong.
What You’ll Do
Our kitchen is the heart of the restaurant—and you’re a key player. You’ll help bring our bold flavors and fan-favorite menu to life.
Prepare and cook menu items like wings, burgers, and more
Slice, dice, grill, fry, and sauce with accuracy and speed
Follow recipes, portion sizes, and presentation standards
Maintain a clean, organized, and safe work station
Follow food safety and sanitation guidelines
Work with your team to keep the kitchen running smoothly
Help with prep, stocking, and closing duties
The duties of this position may change from time to time.
Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
QualificationsWhat Makes You a Great Fit
You are a Team player. You’re not afraid to roll up your sleeves and jump in to help your team.
Comfortable working in a fast-paced, high-energy environment
Passionate about food quality and consistency
Willing to learn and jump in wherever needed
Kitchen experience is helpful (but we can train the right person!)
Requirements:
Required
Minimum 18 years of age (State Minor Laws Supersede)
Preferred
Prior experience working in restaurant or retail environment
Food Handler Certificate
Physical Requirements
Able to stand for extended periods (up to 8 hours)
Able to lift up to 40 lbs
Frequent bending, reaching, and movement in a busy kitchen
Why Join Buffalo Wild Wings?
Working here is like being in a stadium kitchen on game day—fast, exciting, and full of energy. We’ll provide the training, supportive teammates, and opportunities to grow.
Perks include:
Competitive pay
Same-day pay options
Flexible scheduling
Team Member discounts
Fun, team-oriented atmosphere
Opportunities to grow with the brand
Whether you're experienced or just getting started, if you've got hustle and a love for great food, we want you on our team.
Apply today and get ready to bring the heat—Buffalo Wild Wings style!
We are strategic thought partners that enable our brand teams to thrive in the communities they serve and achieve industry-leading growth and returns. Pacific Bells began in 1989 when two businessmen, Tom Cook and Dennis January, decided to go into partnership. Dennis had just opened his first Taco Bell restaurant in Tualatin, Oregon. Tom had begun his Taco Bell career years before as a fry cook and, at the time, held the position of Franchise Consultant with Taco Bell Corporation working with franchisees like Dennis. Tom was
passionate about Taco Bell and wanted to become a franchisee, so they agreed to work together on building a franchise. Since that first restaurant, the company has grown to more than 270 Taco Bell restaurants operating in several States and has a view toward continued growth. Yum!
Brands, Inc. owns Taco Bell Corporation, along with its sister companies KFC, Pizza Hut, and A&W.
We are very proud to be a part of Yum! Brands.
In 2008, Pacific Bells, Inc., through its affiliate company Pacific Wings, LLC, opened its first Buffalo Wild Wings Grill and Bar in Palmdale, CA. and, through partnership with another Buffalo Wild Wings franchisee, we now operate more than sixty-five Buffalo Wild Wings with more coming soon.
Founded
2006
Company size
10,001+ employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Irving, Texas
We are strategic thought partners that enable our brand teams to thrive in the communities they serve and achieve industry-leading growth and returns. Pacific Bells began in 1989 when two businessmen, Tom Cook and Dennis January, decided to go into partnership. Dennis had just opened his first Taco Bell restaurant in Tualatin, Oregon. Tom had begun his Taco Bell career years before as a fry cook and, at the time, held the position of Franchise Consultant with Taco Bell Corporation working with franchisees like Dennis. Tom was
passionate about Taco Bell and wanted to become a franchisee, so they agreed to work together on building a franchise. Since that first restaurant, the company has grown to more than 270 Taco Bell restaurants operating in several States and has a view toward continued growth. Yum!
Brands, Inc. owns Taco Bell Corporation, along with its sister companies KFC, Pizza Hut, and A&W.
We are very proud to be a part of Yum! Brands.
In 2008, Pacific Bells, Inc., through its affiliate company Pacific Wings, LLC, opened its first Buffalo Wild Wings Grill and Bar in Palmdale, CA. and, through partnership with another Buffalo Wild Wings franchisee, we now operate more than sixty-five Buffalo Wild Wings with more coming soon.
Founded
2006
Company size
10,001+ employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Irving, Texas
