Cook
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Siegel's Bagelmania
Las Vegas, NV, US
Summary
Prepare and cook high-quality dishes while maintaining a clean and organized kitchen station. Collaborate with the head chef on daily specials and ensure strict adherence to food safety and inventory standards.
Job Description
Job DetailsJob Location: Bagelmania Convention - Las Vegas, NV 89109Join the Flavor Frenzy at Bagelmania – Line Cook!
Who We Are:
Since 1989, Bagelmania has been the go-to spot for all things bagel-tastic in Las Vegas. We're famous for our New York-style bagels and deli delights, all served up in our sleek, 10,000-square-foot space near the Convention Center. We mix old-school favorites with a modern twist, drawing in food lovers from every corner.
Your Mission (Should You Choose to Accept It):
As a Line Cook at Bagelmania, you’re not just cooking – you’re making magic happen! You'll be the superstar of our kitchen, crafting dishes with flair and precision. If you love the rush of a busy kitchen and live to bring flavors to life, we want YOU!
What You’ll Get to Do:
Rock your station like a pro, with everything prepped and ready to go before the action starts
Whip up delicious dishes like a culinary ninja, following the chef’s lead and keeping things tasty
Collaborate with the head chef to create daily specials that make customers say, “WOW!”
Keep your station clean and shiny while rocking those food safety standards like a champ
Stay on top of ingredient freshness, portion control, and inventory – less waste, more flavor!
Help open and close the kitchen, setting up the next shift for success like the team player you are
Work side by side with your fellow kitchen rockstars to keep the flow smooth and efficient
Organize and maintain your storage areas, so everything is easy to grab when the heat is on
What Makes You Awesome:
You’ve got 1-2 years of experience in a fast-paced kitchen, or you’ve graduated from a culinary program – either way, you know your stuff!
Your cooking techniques and kitchen know-how are on point
You’re quick on your feet and can juggle multiple tasks like a pro
Team player with killer communication skills? That’s you!
Nights, weekends, holidays? No problem – you're ready to roll whenever!
Authorized to work in the U.S.? Check!
Must be 21+ if you’re whipping up anything boozy
Physical Requirements (AKA Can You Handle the Heat?):
You can stand for hours without breaking a sweat
Lifting 50 lbs? Easy peasy!
You’re all about bending, kneeling, and moving around – a fast-paced kitchen is your playground
You keep your cool while multitasking, even when things get crazy
What’s Cookin’ at Bagelmania?
A buzzing kitchen atmosphere that’ll keep your adrenaline pumping
Flexible scheduling, including nights, weekends, and holidays – because we know life happens
Rock the Bagelmania uniform and keep things clean (and stylish)
Join a fun, dynamic team where your creativity and skills will take center stage
Qualifications
Established in 1989, Bagelmania has been a Las Vegas staple, serving traditional New York-style bagels and Jewish delicacies. In 2018, longtime customer Stephen Siegel purchased and renamed it “Siegel’s Bagelmania.” Inspired by Los Angeles delis, Siegel created a 10,000 square-foot flagship location next to the Las Vegas Convention Center, featuring 200 seats, a private dining room, an outdoor patio, a full bar, and an extensive to-go deli and bakery.
Bagelmania offers over 20 varieties of bagels, in-house whipped cream cheeses, fresh-baked breads, pastries, cookies, and Pinkbox Doughnuts. The menu includes all-day breakfast and lunch with favorites like Blintzes, Latkes, and Challah French Toast, as well as signature sandwiches and homemade soups.
With its blend of tradition and innovation, Siegel’s Bagelmania continues to attract a loyal customer base, making it a beloved destination for both locals and visitors.
Company size
11-50 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Las Vegas, Nevada
Established in 1989, Bagelmania has been a Las Vegas staple, serving traditional New York-style bagels and Jewish delicacies. In 2018, longtime customer Stephen Siegel purchased and renamed it “Siegel’s Bagelmania.” Inspired by Los Angeles delis, Siegel created a 10,000 square-foot flagship location next to the Las Vegas Convention Center, featuring 200 seats, a private dining room, an outdoor patio, a full bar, and an extensive to-go deli and bakery.
Bagelmania offers over 20 varieties of bagels, in-house whipped cream cheeses, fresh-baked breads, pastries, cookies, and Pinkbox Doughnuts. The menu includes all-day breakfast and lunch with favorites like Blintzes, Latkes, and Challah French Toast, as well as signature sandwiches and homemade soups.
With its blend of tradition and innovation, Siegel’s Bagelmania continues to attract a loyal customer base, making it a beloved destination for both locals and visitors.
Company size
11-50 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Las Vegas, Nevada