Commissary Prep Cook
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Catering by Michaels
Morton Grove, IL, US
Summary
The Prep Cook is responsible for washing, chopping, and cooking ingredients to support daily production and large-scale catering menus. They must also maintain a clean, safe work environment and assist in preparing food for transport to various events.
Job Description
Are you looking for a Prep Cook job near Chicago with consistent hours, growth opportunities, and the chance to work in a 100% scratch kitchen? Join Catering by Michaels, one of Chicago's premier catering and event companies, as a Commissary Prep Cook in our Morton Grove kitchen.
For over 30 years, Catering by Michaels has been known for fresh, creative menus, outstanding service, and award-winning events across Chicago and the suburbs. We are proud to be the only caterer in North America certified by both the Green Restaurant Association and Green Seal, reflecting our commitment to sustainability and excellence.
From Lollapalooza to the NFL Draft, galas, weddings, corporate events, mitzvahs, and private parties, our culinary team sets the standard for Chicago catering. Now, we're looking for talented prep cooks and kitchen professionals to join our commissary team.
Commissary Prep Cook Responsibilities
As a Prep Cook, you will play an essential role in our commissary kitchen:
- Food Preparation & Cooking: Wash, chop, measure, and cook ingredients to support daily production and large-scale catering menus.
- Menu Execution: Work with Party Chefs to prepare appetizers, salads, entrees, sides, and more, ensuring consistency and quality.
- Kitchen Organization: Maintain a clean, safe, and sanitary work environment in compliance with health and safety standards.
- Event Support: Assist in preparing food for Chicago's top catering events, ensuring all orders are accurate and ready for transport.
- Team Collaboration: Work closely with fellow prep cooks, chefs, and kitchen staff to meet deadlines in a fast-paced environment.
Qualifications
- Previous prep cook, line cook, or kitchen experience preferred.
- Strong knife skills and ability to follow recipes.
- Attention to detail and ability to multitask in a high-volume kitchen.
- This is a high volume kitchen, you will be working on your feet the entire day.
- Team player with a positive, can-do attitude.
- Ability to work flexible hours, including weekends and holidays.
- Ability to lift 50lbs and be around high temperatures.
- ¿Hablas español? ¡Nosotros también!
Why Join Catering by Michaels?
- Competitive pay and opportunities for advancement.
- Work in a scratch kitchen with fresh, high-quality ingredients.
- Be part of a fun, collaborative, and professional culinary team.
- Gain experience supporting Chicago's most exciting catering events.
- Proud to be a green-certified, sustainable workplace.
Location: Our commissary kitchen is located in Morton Grove, IL, easily accessible from Chicago and the North Shore suburbs.
Catering by Michaels is a full-service special event catering company in Chicago. We are fiercely committed to delivering uncompromised quality, impressive presentation, and attention to even the smallest of details. We believe that catering is more than just food on a plate; it's about building a relationship with each of our clients, understanding their personal style, and delivering an unforgettable experience for them and their guests.
Many of our employees have spent their entire careers working at Catering by Michaels, which speaks volumes to who we are as a company. Our team's culinary expertise, creativity and dedication are what drives our company forward and makes it an exceptionally fun and rewarding place to work.
Founded
1980
Company size
201-500 employees
Industry
Events Services
Org type
Privately Held
Headquarters
Morton Grove, IL
Catering by Michaels is a full-service special event catering company in Chicago. We are fiercely committed to delivering uncompromised quality, impressive presentation, and attention to even the smallest of details. We believe that catering is more than just food on a plate; it's about building a relationship with each of our clients, understanding their personal style, and delivering an unforgettable experience for them and their guests.
Many of our employees have spent their entire careers working at Catering by Michaels, which speaks volumes to who we are as a company. Our team's culinary expertise, creativity and dedication are what drives our company forward and makes it an exceptionally fun and rewarding place to work.
Founded
1980
Company size
201-500 employees
Industry
Events Services
Org type
Privately Held
Headquarters
Morton Grove, IL