Children's Program Assistant
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HAWTHORNE VALLEY ASSOCIATION
Ghent, NY, US
Summary
The Children's Program Assistant will implement hands-on, farm-based educational activities for children ages 8–16 in a biodynamic farm setting. Responsibilities include animal care, gardening, cooking, and maintaining a safe, nurturing environment for program participants.
Job Description
Temporary PBLC Children’s Program Assistant
Part-Time | $20–$23/hour | Approximately 20 hours/week | Temporary through November 20, 2026
Join the Hawthorne Valley Farm Place Based Learning Center!
Do you love working with children, spending time outdoors, and learning through hands-on experiences? The Hawthorne Valley Farm Place Based Learning Center (PBLC) is looking for a Temporary Children’s Program Assistant to join our team this fall.
This is an opportunity to work with visiting school groups and children ages 8–16 in the unique setting of a working biodynamic farm. You’ll help bring learning to life through authentic farm-based activities including animal care, gardening, cooking, dairy, crafts, horse-related activities, and barn work.
Our Children’s Programs are grounded in the principles of Waldorf Education and place-based learning, with an emphasis on connection to the land, community, responsibility, creativity, and hands-on discovery.
What You’ll Do
Working collaboratively with PBLC program managers and other staff, you will:
- Help create a warm, nurturing, and responsive environment for visiting children, teachers, chaperones, parents, and program participants.
- Implement hands-on, farm-based educational activities with children ages 8–16.
- Assist with activities such as cooking, dairy, animal care, horse-related activities, gardening, crafts, and barn cleaning.
- Help ensure that all farm-based educational activities are conducted safely.
- Maintain and care for the tools, materials, and supplies needed for programs.
- Collaborate with colleagues and participate in program planning and implementation.
- Support an environment of respect, honesty, trust, and positive community engagement.
What We’re Looking For
The ideal candidate will have:
- Experience working with children ages 8–16, particularly in hands-on or outdoor environments.
- Basic knowledge of animal care and gardening.
- An interest in or experience with farm-based crafts and activities.
- Strong communication, organizational, and interpersonal skills.
- A willingness to collaborate, receive guidance, and learn new skills.
- Flexibility, curiosity, and an open attitude toward new ideas.
- Knowledge of Waldorf Education and/or biodynamic agriculture is a plus.
You don’t need to have experience in every area listed above. A willingness to learn, work collaboratively, and engage enthusiastically with children and the farm environment is important.
About the Program
The mission of the Hawthorne Valley Farm Place Based Learning Center’s Children’s Program is to inspire, strengthen, and transform the connection between people and the living land. We provide children and adults with opportunities for place-based and artistic experiences within the context of a working biodynamic farm.
Our programs draw on the principles of Waldorf Education and foster respect for the earth, interdependence, responsibility, creativity, and social consciousness. Through meaningful experiences with the land, animals, food, and community, we encourage children to approach the world with openness, curiosity, and awareness.
Position Details
Reports to: PBLC Children’s Program Director
Employment Type: Temporary, Part-Time
Hours: Approximately 20 hours per week
Start Date: Immediately
End Date: November 20, 2026
Pay: $20–$23/hour, commensurate with experience
Schedule options:
- Morning: Tuesday–Friday, 7:00 AM–12:00 PM
OR - Afternoon: Monday–Thursday, 2:00–7:00 PM
How to Apply
Please submit your application, including a current résumé, cover letter and references, through our online application system.
We’d love to hear from people who are excited about working with children, learning from the land, and being part of a collaborative farm-based educational community.
Located in the heart of New York’s verdant Hudson Valley, Hawthorne Valley Association is what many consider the future of agriculture, education, and community life to be. With more than 900 acres of lush farmland under management, a K-12 Waldorf school, farm-based learning experiences for all ages, and a robust network of social enterprise businesses that honor the earth, create meaningful jobs, and expand markets for healthy food, Hawthorne Valley encourages all its staff to put head, heart, and hands together to make the world a better place. Our reach extends from our home base in Columbia County to NYC’s Greenmarkets (our Biodynamic® produce, cheeses, and fermented products are prominently anchored in Union Square) to offices and boardrooms across the world where our alumni are making their impact.
Organized since 1972 as a 501(c)3 nonprofit, our initiatives include: an early childhood through grade 12 Waldorf school; on-farm education programs; a full-line organic/natural foods and grocery store; an on site Biodynamic creamery, and organic bakery; an off-site lactofermentation enterprise; a 300-plus member Biodynamic CSA; social, ecological, and cultural research groups; teacher education programs; arts initiatives and more.
Our work is based on genuine human relationships, wonder and love of nature, and continued commitment to self-development and lifelong learning in a social context.
Founded
1972
Company size
51-200 employees
Industry
Farming
Org type
Nonprofit
Headquarters
Ghent, NY
Located in the heart of New York’s verdant Hudson Valley, Hawthorne Valley Association is what many consider the future of agriculture, education, and community life to be. With more than 900 acres of lush farmland under management, a K-12 Waldorf school, farm-based learning experiences for all ages, and a robust network of social enterprise businesses that honor the earth, create meaningful jobs, and expand markets for healthy food, Hawthorne Valley encourages all its staff to put head, heart, and hands together to make the world a better place. Our reach extends from our home base in Columbia County to NYC’s Greenmarkets (our Biodynamic® produce, cheeses, and fermented products are prominently anchored in Union Square) to offices and boardrooms across the world where our alumni are making their impact.
Organized since 1972 as a 501(c)3 nonprofit, our initiatives include: an early childhood through grade 12 Waldorf school; on-farm education programs; a full-line organic/natural foods and grocery store; an on site Biodynamic creamery, and organic bakery; an off-site lactofermentation enterprise; a 300-plus member Biodynamic CSA; social, ecological, and cultural research groups; teacher education programs; arts initiatives and more.
Our work is based on genuine human relationships, wonder and love of nature, and continued commitment to self-development and lifelong learning in a social context.
Founded
1972
Company size
51-200 employees
Industry
Farming
Org type
Nonprofit
Headquarters
Ghent, NY