Catering Server
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Behind The Scenes Catering & Events
San Diego, CA, US
Summary
The Catering Server is responsible for setting up event spaces and providing professional food and beverage service to guests. They ensure the seamless execution of various service styles and assist with the breakdown and cleaning of venues.
Job Description
We are seeking a reliable, detail-oriented, and hospitality-driven Catering Server to join our team. In this role, you will play a key part in delivering exceptional guest experiences and ensuring the seamless execution of events ranging from corporate functions to social celebrations.
The ideal candidate thrives in fast-paced environments, communicates effectively, and takes pride in creating memorable dining experiences through attentive and professional service.
We provide catering services for concert venues, weddings and social events, as well as corporate clients throughout San Diego.
Key Responsibilities
- Set up and arrange tables, chairs, linens, and catering equipment according to event specifications
- Ensure all food and beverage service areas are clean, organized, and presentation-ready at all times
- Provide attentive and professional food and beverage service to guests throughout each event
- Execute multiple types of service, including buffet, server-attended buffet, tray-passed hors d’oeuvres, food stations, action stations, and plated service
- Prepare, maintain, and replenish buffet and beverage stations as needed
- Monitor guest tables, anticipate needs, and clear dishes efficiently
- Assist with event breakdown, including cleaning, packing, and restoring the venue
- Maintain a polished appearance, positive attitude, and professional demeanor
- Collaborate with team members and follow direction from Event Managers and leadership
- Perform additional duties as assigned to support successful event execution
Qualifications
- Responsible Beverage Service (RBS) certification (or willingness to obtain)
- Previous experience in food service, catering, or banquet environments preferred
- Strong communication and customer service skills
- Ability to work efficiently in a fast-paced, high-pressure environment
- Team-oriented mindset with a strong work ethic
- High attention to detail and organizational skills
- Flexibility to work evenings, weekends, and holidays as required
- Ability to stand for extended periods and lift up to 50 lbs
Growth & Advancement Opportunities
This role is more than just event support—it is an entry point into a growing hospitality organization that values internal development and long-term career growth.
High-performing team members may have opportunities to advance into roles such as Lead Catering Server, Captain/Event Lead, Event Manager, or Operations roles.
We support career development through hands-on training, mentorship from experienced Event Managers, leadership opportunities during live events, cross-training in operations, and exposure to a wide range of high-volume, high-profile events.
Behind the Scenes Catering and Events is a large well-established catering and event company serving the corporate, social, and production industry for over 30 years. The company is headquartered in San Diego, California, and services large corporations, private clients, major sports and news broadcast companies, venues, concert tours, PGA golf events, corporate marketing tours, and major sporting events throughout San Diego and across the globe.
The key to our success is summed up in one word, “Flexibility.” We understand that in today’s world the best-laid plans will change. We pride ourselves on our experienced and well-trained staff that is capable of managing changes while still providing outstanding service. This flexibility allows our kitchen staff to accommodate almost any special request the guests may have. In corporate catering and event management this is essential. Our experience within the catering and food service industry is extensive and sought after.
Our company is committed to providing a creative and enjoyable dining and overall event experience to each and every guest. This is why our menus are specially selected to accommodate the most discriminating palate. We use only the freshest ingredients in every menu item.
Founded
1985
Company size
11-50 employees
Industry
Hospitality
Org type
Self-Owned
Headquarters
San Diego, California
Behind the Scenes Catering and Events is a large well-established catering and event company serving the corporate, social, and production industry for over 30 years. The company is headquartered in San Diego, California, and services large corporations, private clients, major sports and news broadcast companies, venues, concert tours, PGA golf events, corporate marketing tours, and major sporting events throughout San Diego and across the globe.
The key to our success is summed up in one word, “Flexibility.” We understand that in today’s world the best-laid plans will change. We pride ourselves on our experienced and well-trained staff that is capable of managing changes while still providing outstanding service. This flexibility allows our kitchen staff to accommodate almost any special request the guests may have. In corporate catering and event management this is essential. Our experience within the catering and food service industry is extensive and sought after.
Our company is committed to providing a creative and enjoyable dining and overall event experience to each and every guest. This is why our menus are specially selected to accommodate the most discriminating palate. We use only the freshest ingredients in every menu item.
Founded
1985
Company size
11-50 employees
Industry
Hospitality
Org type
Self-Owned
Headquarters
San Diego, California
