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Home Flexible Job Board Broiler Cook- Chicago

$24–26/hr 2d ago

Broiler Cook- Chicago

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SWRG INC

Chicago, IL, US

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Summary

Prepare and cook premium steaks, seafood, and other menu items to exact specifications while maintaining quality and consistency. Ensure the broiler station remains clean, organized, and fully stocked while adhering to food safety and sanitation procedures.

Job Description

Job Details: Level: Experienced, Job Location: SW Chicago - Chicago, IL, Salary Range: $24.00 - $26.00Hourly, Smith & Wollensky is seeking an experienced Broiler Cook to join our high-volume culinary team. This position is responsible for preparing and cooking premium steaks and other menu items to exact specifications while maintaining the highest standards of quality, consistency, and presentation.

High-volume steakhouse broiler experience is required for this position. Candidates must have a proven ability to work efficiently in a fast-paced steakhouse environment and consistently execute proper temperatures and cooking techniques during peak service periods.

Essential Duties and Responsibilities

Prepare and cook steaks, chops, seafood, and other menu items according to company recipes and specifications.
Accurately cook proteins to requested temperatures while maintaining quality and consistency.
Monitor product quality, presentation, and portion control standards.
Maintain a clean, organized, and fully stocked broiler station.
Follow all food safety, sanitation, and workplace safety procedures.
Communicate effectively with chefs and kitchen team members to ensure timely execution of service.
Assist with opening, closing, and daily preparation duties as assigned.
Maintain a sense of urgency and professionalism during high-volume service periods.
Qualifications:
Minimum 2 years of broiler or grill experience in a high-volume steakhouse environment required.
Strong knowledge of steak temperatures, grilling techniques, and protein cookery.
Ability to work efficiently under pressure while maintaining attention to detail.
Knowledge of food safety and sanitation standards.
Ability to stand for extended periods and lift up to 50 pounds.
Availability to work nights, weekends, and holidays as business needs require.

Benefits

Medical, Dental, and Vision Insurance
401(k) with Company Match
Paid Time Off
Career Growth Opportunities

Smith & Wollensky participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.

About the company

SWRG INC

About The Smith & Wollensky Restaurant Group, Inc.

Since its establishment in 1977 as America’s classic steakhouse, Smith & Wollensky has been committed to delivering unparalleled hospitality and the best USDA Prime steaks, dry-aged for tenderness and flavor and hand butchered on site daily. Smith & Wollensky Restaurant Group is headquartered in Boston, and owns and operates six iconic Smith & Wollensky locations in the U.S.: Miami Beach; Chicago; Las Vegas and three restaurants in the Boston area. The acclaimed wine list, rich ambiance and exceptional service are designed to provide guests with a truly memorable steakhouse experience. Smith & Wollensky has received numerous local and national awards, including the “Grand Award of Excellence” from WINE SPECTATOR and the “Award of Excellence” from Distinguished Restaurants of North America.

Founded

1977

Company size

1,001-5,000 employees

Industry

Restaurants

Org type

Privately Held

Headquarters

Boston, Massachusetts

Apply Now

About the company

SWRG INC

About The Smith & Wollensky Restaurant Group, Inc.

Since its establishment in 1977 as America’s classic steakhouse, Smith & Wollensky has been committed to delivering unparalleled hospitality and the best USDA Prime steaks, dry-aged for tenderness and flavor and hand butchered on site daily. Smith & Wollensky Restaurant Group is headquartered in Boston, and owns and operates six iconic Smith & Wollensky locations in the U.S.: Miami Beach; Chicago; Las Vegas and three restaurants in the Boston area. The acclaimed wine list, rich ambiance and exceptional service are designed to provide guests with a truly memorable steakhouse experience. Smith & Wollensky has received numerous local and national awards, including the “Grand Award of Excellence” from WINE SPECTATOR and the “Award of Excellence” from Distinguished Restaurants of North America.

Founded

1977

Company size

1,001-5,000 employees

Industry

Restaurants

Org type

Privately Held

Headquarters

Boston, Massachusetts

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