Breakfast Attendant
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Peachtree Group Hospitality Management
MI
Summary
The Breakfast Attendant is responsible for the complete operation of the hotel's complimentary breakfast, including food preparation, buffet setup, and guest service. They must also maintain high standards of cleanliness, sanitize dining areas, and manage inventory levels.
Job Description
Breakfast Attendant
At Fairfield by Marriott Rochester Hills, breakfast is an important part of the guest experience. As a Breakfast Attendant, you will be responsible for the complete operation of the hotel's complimentary breakfast, including food preparation, buffet setup, guest service, stocking, cleanliness, and breakdown.
This position requires someone who is dependable, organized, and committed to providing excellent hospitality while maintaining high standards of food safety and cleanliness.
Responsibilities
- Prepare breakfast food items according to Fairfield by Marriott brand standards and food safety guidelines.
- Set up the breakfast buffet and dining area before service begins.
- Ensure all food, beverages, utensils, serving items, and supplies are fully stocked throughout breakfast service.
- Monitor food quality, freshness, temperature, and presentation.
- Greet guests in a friendly and professional manner and assist with questions or requests.
- Maintain a clean, organized, and welcoming breakfast area at all times.
- Clear and sanitize tables, countertops, serving stations, and dining areas during and after service.
- Wash, clean, and properly store breakfast equipment, serving utensils, and supplies.
- Sweep, vacuum, mop, and maintain the cleanliness of the breakfast room and surrounding public areas.
- Follow all food safety, sanitation, and health department requirements.
- Monitor inventory levels and communicate supply needs to management.
- Properly store food and complete breakfast breakdown procedures at the end of service.
- Work cooperatively with other hotel departments to ensure an exceptional guest experience.
Qualifications
- Previous food service, hospitality, restaurant, or hotel experience preferred but not required.
- Ability to work early morning shifts, including weekends and holidays.
- Strong customer service and communication skills.
- Ability to work independently and efficiently in a fast-paced environment.
- Strong attention to detail, cleanliness, and food presentation.
- Dependable attendance and punctuality.
- Ability to stand, walk, bend, reach, and lift throughout the shift.
- Ability to lift up to 25 pounds.
Benefits
Peachtree Group provides a comprehensive benefits package, including:
- Medical, dental, and vision insurance
- Disability and life insurance
- 401(k) with company match
- Paid Holidays
- Paid Time Off (PTO)
- Employee Assistance Program
- Employee Assistance Fund
- Marriott hotel discounts
- Opportunities for growth and advancement
Join Our Team
If you enjoy preparing food, providing excellent guest service, and creating a welcoming environment, we'd love to hear from you. Apply today and become part of the team that helps guests start their day right at Fairfield by Marriott Rochester Hills.
The hospitality management division of Peachtree Group is a best-in-class hotel management company that creates loyalty across all stakeholders – associates, guests, and owners. Our proprietary systems and processes maximize the financial performance and value of every asset, deliver efficiencies, and enable hotel teams to provide guests with an uncommon customer experience.
Peachtree delivers dedicated hotel management services for our own portfolio and extends that expertise to a growing number of owners as a third-party hotel manager. Peachtree Group Hospitality Management currently manages the performance of over 100 hotels, across 28 brands with 11k+ rooms managed and located in 23 states.
We leverage our team members' discipline-specific expertise to maximize the financial performance and value of every asset, including:
3rd Party Hotel Management Services
Hotel Operations
People & Culture
Sales Strategy & Execution
Revenue Management
Digital Marketing
Accounting & Finance
Opening & Transition Services
Food & Beverage Services and Development
Information Technology
Marketing & Brand Development
Training and Development
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Atlanta, GA
The hospitality management division of Peachtree Group is a best-in-class hotel management company that creates loyalty across all stakeholders – associates, guests, and owners. Our proprietary systems and processes maximize the financial performance and value of every asset, deliver efficiencies, and enable hotel teams to provide guests with an uncommon customer experience.
Peachtree delivers dedicated hotel management services for our own portfolio and extends that expertise to a growing number of owners as a third-party hotel manager. Peachtree Group Hospitality Management currently manages the performance of over 100 hotels, across 28 brands with 11k+ rooms managed and located in 23 states.
We leverage our team members' discipline-specific expertise to maximize the financial performance and value of every asset, including:
3rd Party Hotel Management Services
Hotel Operations
People & Culture
Sales Strategy & Execution
Revenue Management
Digital Marketing
Accounting & Finance
Opening & Transition Services
Food & Beverage Services and Development
Information Technology
Marketing & Brand Development
Training and Development
Company size
1,001-5,000 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Atlanta, GA