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Home Flexible Job Board BOH Manager - Huddle House

Salary Unstated 14d ago

BOH Manager - Huddle House

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BFS Foods

Mount Morris, PA, US

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Summary

The BOH Manager oversees daily kitchen operations, including staff management, inventory control, and ensuring adherence to health and safety standards. They are responsible for maintaining equipment, prepping the cook line, and addressing customer needs to ensure service quality.

Job Description

Job Details: Job Location: 737 - Huddle House - Mt. Morris, PA, Salary Range: Undisclosed, BENEFITS:

· Health Insurance

· 401(K) Matching

· Paid Time Off

· Disability Insurance

· Opportunities for Advancement

The Back of House (BOH) Manager is responsible for ensuring the day-to-day back-of-house restaurant operations run smoothly. In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety standards. The BOH Manager will be responsible for training and managing staff and must be knowledgeable of the respective standards for each. BOH Manager will also be responsible for completing the inventory of food and kitchen supplies. The BOH manager must be committed to team members' and guests' safety and must follow all proper food service guidelines.

REPORTS TO: General Manager 

Responsibilities:

• Maintain a clean facility and report any maintenance/repair needs as they arise

• Ensure all ingredients are properly stored, rotated, organized, and easily accessible

• Execute maintenance schedule for equipment

• Complete inventory counts for food and kitchen supplies, and receiving as they arrive

• Prep cook line for service and assist with cooking duties

• Hire, train, and manage personnel while working closely with the FOH manager to do so

• Open and close the restaurant in accordance with the processes in place

• Identify and address customer needs, concerns, and issues

• Report team member and guest injuries

• Enforce food standards, quality, and consistency
Qualifications: POSITION REQUIREMENTS  

• Proven knowledge of kitchen processes

• 1 Year of management and kitchen experience

• Ability to use POS software

• Proficiency in Microsoft Office

• Ability to multitask, problem-solve, and make decisions

• Guest oriented with excellent people skills

• Attention to cleanliness and safety

• Responsible and trustworthy

• Valid driver's license

• Weekend Availability

• ServSafe Certification is preferred

Perform such similar, comparable, or related duties as may be required or assigned.

About the company

BFS Foods

Marshall Bishop is the chief executive officer and sole shareholder of Bruceton Farm Service, Inc. and its subsidiary companies (BFS). Mr. Bishop started the company in 1974 by opening a Southern States agriculture store in Bruceton Mills, West Virginia. Mr. Bishop soon realized the potential of retail petroleum sales and installed retail pumps at the location. Shortly thereafter, BFS opened its first convenience store in Mt. Lake Park, Maryland. At that time, BFS had a mere handful of employees. Today, BFS employs 1,300 employees in four different states. BFS’ remarkable growth is attributed to the hard work and dedication of its employees and the outstanding relationships that we have been fortunate to build with our customers.

The majority of BFS’ growth is attributed to the growth of its convenience store chain, BFS Foods and its Little Caesars franchise company 4FLC Partners, LP. The operating territory includes northern West Virginia, southwestern Pennsylvania, western Maryland, and eastern Ohio. BFS is firmly committed to offering goods and services that meet the needs in the many communities we serve. With employees living and working in those communities, we are constantly abreast of the many changing needs of our customers.

BFS has also grown our chain of convenience stores through acquisitions. Acquisitions have ranged from single units to multiple locations and BFS always makes significant improvements to the units in order to maximize their potential.

BFS is also committed to the dealer trade of class. BFS brands locations based on the competitive and economic needs of the marketing areas where we do business. We feel there are numerous operators of both single and multiple locations who are consistently looking for alternatives to their current brand. BFS is committed to finding these operators and working with them to improve their locations by offering the BP, Citgo, Marathon and Sunoco branded products.

Company size

11-50 employees

Industry

Retail

Org type

Privately Held

Headquarters

Waynesburg, Pennsylvania

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About the company

BFS Foods

Marshall Bishop is the chief executive officer and sole shareholder of Bruceton Farm Service, Inc. and its subsidiary companies (BFS). Mr. Bishop started the company in 1974 by opening a Southern States agriculture store in Bruceton Mills, West Virginia. Mr. Bishop soon realized the potential of retail petroleum sales and installed retail pumps at the location. Shortly thereafter, BFS opened its first convenience store in Mt. Lake Park, Maryland. At that time, BFS had a mere handful of employees. Today, BFS employs 1,300 employees in four different states. BFS’ remarkable growth is attributed to the hard work and dedication of its employees and the outstanding relationships that we have been fortunate to build with our customers.

The majority of BFS’ growth is attributed to the growth of its convenience store chain, BFS Foods and its Little Caesars franchise company 4FLC Partners, LP. The operating territory includes northern West Virginia, southwestern Pennsylvania, western Maryland, and eastern Ohio. BFS is firmly committed to offering goods and services that meet the needs in the many communities we serve. With employees living and working in those communities, we are constantly abreast of the many changing needs of our customers.

BFS has also grown our chain of convenience stores through acquisitions. Acquisitions have ranged from single units to multiple locations and BFS always makes significant improvements to the units in order to maximize their potential.

BFS is also committed to the dealer trade of class. BFS brands locations based on the competitive and economic needs of the marketing areas where we do business. We feel there are numerous operators of both single and multiple locations who are consistently looking for alternatives to their current brand. BFS is committed to finding these operators and working with them to improve their locations by offering the BP, Citgo, Marathon and Sunoco branded products.

Company size

11-50 employees

Industry

Retail

Org type

Privately Held

Headquarters

Waynesburg, Pennsylvania

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