Bartender - Wyndham Bloomington MOA
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Golder Hospitality
MN
Summary
The bartender is responsible for preparing beverages, promoting house drinks, and providing exceptional service to guests. They must also monitor alcohol consumption, ensure safety protocols are followed, and maintain the bar area.
Job Description
Description
Killebrews is a high energy, new bar that is opening up at the Wyndham Bloomington Mall of America. We are seeking friendly and professional Bartenders to join our team. This role offers an excellent opportunity to create a welcoming atmosphere for our guests while delivering exceptional service. If you have a passion for mixology and enjoy engaging with diverse clientele, we would love to hear from you.
Hours: Evening
Must be available weekends and holidays.
What we offer You!
- Competitive Wages
- Full-time employees have the opportunity to enroll in Medical/Dental/Vision and Life Insurance.
- Work with great people
- Paid Time Off
- Bonus Plan
- Referral programs
- Holiday pay
- Like to travel? Take advantage of all Wyndham has to offer with the employee discount program!
Essential Functions: - Bartender
- Greet guest pleasantly as they approach the bar; promote house drinks and use up-selling skills to increase revenues.
- Prepare beverages requested by guests using established pouring standards and drink recipes to provide a consistent product to the guest and to control costs.
- Monitor guest behavior and guest alcohol consumption to determine when alcohol service to a guest should cease; notify management of incidents involving excessive alcohol consumption or impaired conditions of guests. Check identification whenever the age of a guest requesting an alcoholic beverage service is questionable.
- Follow established hotel safety protocols and procedures at all times. Immediately report any safety/service incident to the supervisor or MOD.
- Interact with guests pleasantly during shift.
- Set up bar including all liquor, mixers, ice, garnishes, glassware and supplies
- Performs routine daily tasks as set forth in the daily checklist.
- Ensure that all liquor is properly secured before, during and at close of shift.
Supportive Functions:
- Assist all guests as necessary to ensure a positive experience.
- Any other tasks as requested by direct supervisor or other hotel management staff.
Requirements
Job Knowledge, Skills and Abilities:
- Ability to read, write and speak the English language to communicate with employees and guests.
The visionary team behind My Place Hotels of America has been involved in nearly every aspect of the hotel business for almost 40 years. My Place co-founder and Chairman Ron Rivett co-founded Super 8 Motels Inc. in Aberdeen, South Dakota in 1974, along with long-time friend Dennis Brown. After selling the wildly successful Super 8 Motel system in 1993, Ron remained in the hotel business developing, building, and operating Super 8 Motels and other branded properties as a franchisee until 2011.
On the heels of economic recession, it became apparent to Ron that the original Super 8 philosophy of a ‘clean, comfortable room for a few bucks less than the guy next door’ was more relevant than ever. This time, however, it would be different. In order to meet the needs of today’s individuals, families, workers, and business travelers, this new hotel would be well suited to both short and long term stays. It would need to be clean and comfortable with modern amenities, and all at an affordable price, and so the My Place Hotels of America concept was born.
In February, 2012 the first My Place hotel opened for business in Dickinson, ND and began what would become a two-year proof of concept period, wherein the founders of My Place hotels would develop build, supply, open and operate 5 My Place hotels. Locations include the energy development driven North Dakota markets of Dickinson, Minot, and Bismarck, the heavily traveled intersection of interstates 80 and 25 at Cheyenne, WY and the dual seasoned, demographically diverse vacation market of Bozeman, MT. Fast forward to January 2014 with a rapidly growing pipeline of properties on the horizon, and the objective of transforming a concept into a reality and proving that the My Place concept works in various markets behind them, My Place Hotels of America was set to embark on the next phase as we began to welcome franchisee’s to join us on our journey!
Company size
11-50 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Aberdeen, South Dakota
The visionary team behind My Place Hotels of America has been involved in nearly every aspect of the hotel business for almost 40 years. My Place co-founder and Chairman Ron Rivett co-founded Super 8 Motels Inc. in Aberdeen, South Dakota in 1974, along with long-time friend Dennis Brown. After selling the wildly successful Super 8 Motel system in 1993, Ron remained in the hotel business developing, building, and operating Super 8 Motels and other branded properties as a franchisee until 2011.
On the heels of economic recession, it became apparent to Ron that the original Super 8 philosophy of a ‘clean, comfortable room for a few bucks less than the guy next door’ was more relevant than ever. This time, however, it would be different. In order to meet the needs of today’s individuals, families, workers, and business travelers, this new hotel would be well suited to both short and long term stays. It would need to be clean and comfortable with modern amenities, and all at an affordable price, and so the My Place Hotels of America concept was born.
In February, 2012 the first My Place hotel opened for business in Dickinson, ND and began what would become a two-year proof of concept period, wherein the founders of My Place hotels would develop build, supply, open and operate 5 My Place hotels. Locations include the energy development driven North Dakota markets of Dickinson, Minot, and Bismarck, the heavily traveled intersection of interstates 80 and 25 at Cheyenne, WY and the dual seasoned, demographically diverse vacation market of Bozeman, MT. Fast forward to January 2014 with a rapidly growing pipeline of properties on the horizon, and the objective of transforming a concept into a reality and proving that the My Place concept works in various markets behind them, My Place Hotels of America was set to embark on the next phase as we began to welcome franchisee’s to join us on our journey!
Company size
11-50 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Aberdeen, South Dakota
