Bartender (Part-Time)

Bartender (Part-Time) | Brooklyn Brewery (1 Wythe)

Reports To: Bar Director

Location: Brooklyn, NY

Brooklyn Brewery is a leading global independent craft brewer and a pioneer of the American craft beer revolution. From our home in Williamsburg, Brooklyn, we are always in the making, drawing inspiration from our local community of innovators, makers, and doers to spread the culture and creativity of craft beer to 30 states and over 30 countries on 5 continents.

POSITION SUMMARY

Our 1 Wythe Avenue team is seeking Bartenders. The ideal candidate is a beer and beverage enthusiast who is excited to share their passion with a broad range of local and international guests. Across our Main Hall, private event spaces, and Rooftop Terrace, during daily service and private events, our Bartenders are the face of the Brooklyn Brewery brand and an integral part of daily operations.

DUTIES AND RESPONSIBILITIES

Candidates should be comfortable performing a range of tasks and duties, including but not limited to:

• Providing high-volume bartending and table service across multiple bar locations
• Preparing and serving beer, cocktails, wine, and non-alcoholic beverages according to house recipes and specifications
• Checking identification and verifying age for every alcohol sale in accordance with house policy and New York State Alcoholic Beverage Control Law
• Ringing up orders and processing payments
• Leading 30- to 60-minute guest experiences
• Bussing tables, running food and drinks, and properly disposing of and recycling waste
• Assisting in the retail store as needed
• Changing kegs, with the ability to lift or move 50 pounds or more preferred but not required
• Cleaning bars, ancillary event spaces, and restrooms, including sweeping and mopping
• Restocking supplies throughout the venue
• Supporting private events and buyouts as scheduled
• Remaining actively engaged in assigned tasks for extended periods
• Creating and maintaining a friendly, welcoming, and safe environment for guests and staff

QUALIFICATIONS

• Must be at least 21 years of age
• At least one year of bartending experience, with high-volume experience preferred
• New York State-approved alcohol service certification, or the ability to obtain certification before the start date
• Comfortable working in a fast-paced environment
• Strong background in hospitality and/or community engagement
• Friendly and committed to making all guests feel welcome
• Team-oriented approach and a strong work ethic
• Developed knowledge of beer and the beer industry, or a genuine desire to learn
• Ability to communicate clearly and engage effectively with guests while maintaining a friendly sense of humor
• Fluency in another language is strongly preferred but not required]

WORK SCHEDULE

Wednesday – Monday, closed Tuesdays. Variable hours and include evenings, weekends, and holidays based on business needs.

COMPENSATION

The base pay range for this part-time role is $11.35 per hour plus tips.

Brooklyn Brewery is an equal opportunity employer and does not discriminate based on race, religion, sex, sexual orientation, gender identity or expression, age, disability, veteran status, or marital status. We are committed to maintaining an equitable, inclusive, and diverse workplace. We encourage candidates from all backgrounds and experiences to apply, even if you do not meet every listed qualification.