Bartender
Boost your chances before you apply.
Reunion Kitchen + Drink
San Clemente, CA, US
Summary
Prepare and serve alcoholic and non-alcoholic beverages while providing detailed menu information to guests. Manage front-of-house duties including taking orders, collecting payments, and maintaining bar inventory.
Job Description
Benefits:
- Dental insurance
- Employee discounts
- Flexible schedule
- Health insurance
- Vision insurance
- Free uniforms
Qualifications & Skills:
Restaurant experience required; bartending experience required. Excellent communication skills and ability to multitask effectively. To be considered for this role, you should be available to work various shifts, including evenings and weekends.
Summary of Position:
Bartender responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties, and collecting payment. To be a successful bartender, you should be polite with your customers and make sure they enjoy their drinks and meals. You should also be a team player and be able to effectively communicate with all members of our team to make sure orders are accurate and delivered promptly. Bartenders will create classic and specialty drinks for both bar guests and dining room guests in a timely manner.
Duties & Responsibilities:
- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
- Interact with guests, take orders and serve food and drinks
- Socialize with guests to serve needs, preferences and make recommendations
- Mix ingredients to prepare cocktails and have cocktail recipes memorized.
- Check guests’ identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Physical Demands:
- Lifting and carrying of items not to exceed 50 lbs.
- Must be in good physical condition to walk or stand throughout the entirety of a shift.
- Extensive and prolonged walking, standing, bending, and reaching required.
- Grasping and fine manipulation using hands required.
- Ability to work up to 8-10 hours per day.
Other requirements:
- Must have a current food handler’s card and Responsible Beverage Server ID
- California workplace harassment training and/or any additional training required by law.
Modern comfort informs everything that we do at Reunion. It's innovative interpretations of the foods you love. It's the skill and precision our bartenders bring to crafting you the perfect cocktail. It's the exhibition-style kitchen that allows you to see and hear the passion our chefs bring to creating every dish. It's a design aesthetic that doesn't distract but compliments and a belief that the dining experience should never be uptight but always relaxing, allowing you to enjoy the company of family and friends.
We put care and consideration into everything we do at Reunion. When it comes to our guests, we serve only the best and want only the best serving team. We are always on the lookout for rockstar professionals to join our crew. Apply here :http://reunionkitchen.net/jobs/ .
Founded
2013
Company size
51-200 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Anaheim, California
Modern comfort informs everything that we do at Reunion. It's innovative interpretations of the foods you love. It's the skill and precision our bartenders bring to crafting you the perfect cocktail. It's the exhibition-style kitchen that allows you to see and hear the passion our chefs bring to creating every dish. It's a design aesthetic that doesn't distract but compliments and a belief that the dining experience should never be uptight but always relaxing, allowing you to enjoy the company of family and friends.
We put care and consideration into everything we do at Reunion. When it comes to our guests, we serve only the best and want only the best serving team. We are always on the lookout for rockstar professionals to join our crew. Apply here :http://reunionkitchen.net/jobs/ .
Founded
2013
Company size
51-200 employees
Industry
Restaurants
Org type
Privately Held
Headquarters
Anaheim, California