Barista
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EDUCATIONAL CATERING INC
Fort Worth, TX, US
Summary
The Barista is responsible for preparing and serving high-quality coffee and specialty beverages while maintaining a clean and organized workspace. They must also provide excellent customer service, process transactions via the POS system, and ensure all food safety and sanitation standards are met.
Job Description
Job Details: Job Location: TCCD NW - Fort Worth, TX, Position Type: Full-Time/Part-Time, Salary Range: Undisclosed, Job Shift: Day, Job Category: Restaurant - Food Service, Barista
We are looking for a friendly, energetic, and dependable Barista to join our food service team. The Barista will prepare quality coffee and specialty beverages while providing excellent customer service in a fast-paced campus café environment.
Schedule: Monday–Friday, 6:00 AM–3:00 PM
Responsibilities
Prepare and serve coffee, espresso, lattes, cappuccinos, and other specialty beverages
Follow recipes and proper portion standards for all beverages
Provide friendly and professional customer service
Greet customers and take orders accurately
Operate the POS system and process customer transactions
Maintain a clean, organized, and fully stocked coffee station
Restock coffee, cups, lids, syrups, milk, and other supplies
Prepare grab-and-go food and beverage items as needed
Clean and sanitize espresso machines, equipment, counters, and work areas
Monitor product quality and freshness
Follow proper food handling and sanitation procedures
Assist with opening and closing duties
Work efficiently during busy breakfast and lunch periods
Assist other team members as needed
What We’re Looking For
We are looking for someone who enjoys working with people and takes pride in providing great drinks and excellent service. The ideal candidate is friendly, dependable, organized, and able to stay positive and efficient during busy periods.
Qualifications: Qualifications
Previous barista, coffee shop, or customer service experience preferred
Dependable and punctual
Friendly and outgoing personality
Strong customer service and communication skills
Ability to learn beverage recipes and preparation techniques
Ability to operate an espresso machine and other coffee equipment
Ability to work in a fast-paced environment
Ability to stand for extended periods
Strong attention to cleanliness and organization
Positive and professional attitude
If you enjoy coffee, working with people, and being part of an energetic team, we would love to hear from you.
Our VISION, quite simply, is to be:
Being the premier food company does not mean being the biggest; however it does mean being the best in terms of consumer value, customer service, employee talent, and consistent and predictable growth. This Quest for Excellence requires hiring, developing and retaining a diverse workforce of the highest caliber.
Our vision captures the essence of who we are. Everything we do flows from our vision. We just don’t happen to be a business that sells food – it’s what we’re all about.
What began as a specialty pizza delivering service to local schools throughout Houston, Texas has become a flourishing and reputable catering company; established in 1993. Despite humble beginnings, owner Frank Ricupati has remained true to his corporate philosophy of providing nutritional and flavorful entrees with the personalized service of a hands-on approach to business.
Although our niche remains within the educational sector, ECI believes that everyone should be given the same opportunity to experience the marvel of authentic cuisine combined with mass production. Groups who choose ECI Management Group can expect freshness to its very essence, along with clever recipes, talented chefs and professionalism in all interactions. We are known for providing unique foods that appeal to a wide demographic.
Founded
1993
Company size
51-200 employees
Industry
Food & Beverages
Org type
Privately Held
Headquarters
Fort Worth, TX
Our VISION, quite simply, is to be:
Being the premier food company does not mean being the biggest; however it does mean being the best in terms of consumer value, customer service, employee talent, and consistent and predictable growth. This Quest for Excellence requires hiring, developing and retaining a diverse workforce of the highest caliber.
Our vision captures the essence of who we are. Everything we do flows from our vision. We just don’t happen to be a business that sells food – it’s what we’re all about.
What began as a specialty pizza delivering service to local schools throughout Houston, Texas has become a flourishing and reputable catering company; established in 1993. Despite humble beginnings, owner Frank Ricupati has remained true to his corporate philosophy of providing nutritional and flavorful entrees with the personalized service of a hands-on approach to business.
Although our niche remains within the educational sector, ECI believes that everyone should be given the same opportunity to experience the marvel of authentic cuisine combined with mass production. Groups who choose ECI Management Group can expect freshness to its very essence, along with clever recipes, talented chefs and professionalism in all interactions. We are known for providing unique foods that appeal to a wide demographic.
Founded
1993
Company size
51-200 employees
Industry
Food & Beverages
Org type
Privately Held
Headquarters
Fort Worth, TX
