Bakery - Bakery Clerk - PT
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Broulim's Fresh Foods
Alpine, WY, US
Summary
The Bakery Clerk is responsible for providing friendly customer service, maintaining a clean and well-stocked bakery display, and assisting in the production of fresh baked goods. They must also ensure all products are properly labeled, priced, and rotated to maintain freshness.
Job Description
WHY WORK AT BROULIM'S?
Where there are holidays, celebrations, or any other kind of social gathering, the common denominator for all of those is food. You get to be a part of an industry that helps people create and celebrate some of the most meaningful events of their lives. What you do at Broulim's matters and makes a difference to thousands of people in our communities!
We have been categorized as an essential service, which means job security during difficult times.
Job Title: Bakery Clerk (Part-time)
Primary Supervisor: Bakery Manager
Status: Non-Exempt
Are you a passionate individual with a love for freshly baked goods and a commitment to delivering exceptional customer service? Join the Broulim's family as a Bakery Clerk in our bustling grocery store! As a Bakery Clerk, you'll be an integral part of our team, ensuring our customers have access to delicious and high-quality bakery products. In addition to a vibrant work environment, we offer a comprehensive benefits package, including 401(k) matching, PTO, health, dental, and vision insurance. If you're ready to infuse your energy and enthusiasm into creating delightful experiences for our customers, apply now!
Job Summary: As a Bakery Clerk, you will contribute to the success of our bakery department by providing friendly and efficient customer service, maintaining a well-stocked and clean bakery area, and assisting in the production of fresh and delicious baked goods. This role involves interacting with customers, preparing bakery items, and ensuring the overall presentation and quality of our products meet the highest standards.
Examples of Duties:
- Greet and assist customers with their bakery product selections, providing product information and recommendations.
- Package, label, and price bakery items following established guidelines.
- Ensure the bakery display is attractively presented, and products are rotated to maintain freshness.
- Assist in the production of baked goods, including measuring ingredients, mixing, and baking.
- Maintain cleanliness and sanitation standards in the bakery area, following health and safety guidelines.
- Receive, inspect, and stock bakery products, monitoring inventory levels and notifying management of any shortages.
- Operate and maintain bakery equipment, such as ovens, mixers, and slicers.
- Collaborate with team members to achieve department goals and contribute to a positive working environment.
Knowledge:
- Familiarity with baking equipment, tools, and production processes.
- Knowledge of various baked goods and ingredients.
- Understanding of food safety regulations and sanitation practices.
- Proficiency in customer service principles and creating a positive atmosphere.
- Basic inventory management skills and ability to operate bakery equipment.
Skills:
- Excellent customer service and communication skills.
- Basic knowledge of baking techniques and food safety practices.
- Ability to multitask and work in a fast-paced environment.
- Attention to detail in product presentation and cleanliness.
- Team-oriented with a positive and friendly attitude.
Abilities:
- Ability to stand for extended periods and lift up to 50 pounds.
- Flexibility to work weekends, holidays, and variable shifts.
- Adaptability to learn and operate bakery equipment.
- Customer-focused with a commitment to providing a positive shopping experience.
Minimum Qualifications:
- High school diploma or equivalent.
- Previous experience in a bakery or customer service role is a plus.
- Knowledge of basic baking principles is advantageous.
Join our Team!
Since 1922, Broulim's has been committed to providing the very best products and world-class service to our customers. Charlie Broulim's vision has grown over the past 100 years, as we've expanded into new locations throughout Idaho and Western Wyoming. Currently, we have 11 store locations in Rigby, Rexburg, Montpelier, Driggs, St. Anthony, Soda Springs, Shelley, Afton, Alpine, Ammon, and Thayne.
Our success is attributed to our well-trained team members, who we consider our greatest asset. At Broulim's, we strive to provide the highest levels of customer service, quality, and value in the industry, and our team members are the driving force behind that mission.
Founded
1922
Company size
1,001-5,000 employees
Industry
Retail Groceries
Org type
Privately Held
Headquarters
Rigby, ID
Since 1922, Broulim's has been committed to providing the very best products and world-class service to our customers. Charlie Broulim's vision has grown over the past 100 years, as we've expanded into new locations throughout Idaho and Western Wyoming. Currently, we have 11 store locations in Rigby, Rexburg, Montpelier, Driggs, St. Anthony, Soda Springs, Shelley, Afton, Alpine, Ammon, and Thayne.
Our success is attributed to our well-trained team members, who we consider our greatest asset. At Broulim's, we strive to provide the highest levels of customer service, quality, and value in the industry, and our team members are the driving force behind that mission.
Founded
1922
Company size
1,001-5,000 employees
Industry
Retail Groceries
Org type
Privately Held
Headquarters
Rigby, ID