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Home Flexible Job Board Baker (8122)

$15–16/hr 90d ago

Baker (8122)

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GENUINE FOODS

FL

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Summary

The baker is responsible for preparing, baking, and wrapping food items according to daily menus and recipe standards. They must maintain a clean, organized workspace while ensuring all food safety and sanitation protocols are followed.

Job Description

Job DetailsJob Location: FL - Saint Leo - St Leo, FL 33574Position Type: Full-Time HourlySalary Range: $15.00 - $16.00 HourlyJob Category: Operations - Food ServiceABOUT GENUINE FOODS

At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity, and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community. Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate. 

ABOUT THIS POSITION

The baker performs a variety of job responsibilities relating to preparing, baking and wrapping food in accordance with the daily menu and recipe standards. There are opportunities to learn culinary skills to advance your career. We are a supportive team that values and respects each other. The ideal candidate enjoys working with students and educators and has a superior customer service orientation.

KEY RESPONSIBILITIES

Prepare and bake menu items following recipes and guidance from the Chef and Genuine Foods standards

Ensure food safety and sanitation standards are followed at all times

Assist with prepping, baking, packaging, and organizing baked goods for service or delivery

Coordinate with team members to ensure products are ready on time

Maintain a clean, safe, and organized workspace

Keep baking and storage areas stocked and orderly

Support teammates and assist with additional kitchen or cleaning duties as needed

Contribute positively to a collaborative, service-focused kitchen culture

QualificationsREQUIREMENTS

Must be flexible & team-oriented!
Some baking experience necessary with a willingness to learn new procedures and techniques
Positive attitude, strong work ethic and level headedness.
Punctual and able to adhere to the time and attendance policy.
Able to climb stairs and lift up 50 lbs.
Interest in and committed to Genuine Foods’ mission to use food to help students enhance their minds, bodies and happiness.
Must be able to work in a school environment.

BENEFITS & PERKS

Paid Time Off

Holiday Pay

Medical, Dental & Vision Benefits

Career Growth Opportunities

GENUINE VALUES

Trustworthiness — Integrity, transparency, reliability, and delivery excellence.
Personal Accountability — Ownership in solving problems and learning from challenges while protecting quality and stewardship.
People First — Human-centered hospitality where every person matters.
Entrepreneurial — Adaptable, nimble, and encouraged to try new things.
Genuine — Real, scratch-made food and authentic interactions delivered with pride.

Genuine Foods provides equal employment opportunities to all employees and applicants and prohibits discrimination and harassment of any kind consistent with federal, state, and local law.

About the company

GENUINE FOODS

Genuine Foods is the leading national, purpose-driven food service company. We turn everyday meals into memorable experiences through delicious, scratch-made dishes rooted in culinary excellence, health and wellness, and hospitality that goes beyond the plate.

Founded

2013

Company size

501-1,000 employees

Industry

Food and Beverage Services

Org type

Privately Held

Headquarters

Boston, MA

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About the company

GENUINE FOODS

Genuine Foods is the leading national, purpose-driven food service company. We turn everyday meals into memorable experiences through delicious, scratch-made dishes rooted in culinary excellence, health and wellness, and hospitality that goes beyond the plate.

Founded

2013

Company size

501-1,000 employees

Industry

Food and Beverage Services

Org type

Privately Held

Headquarters

Boston, MA

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