Back Server
Boost your chances before you apply.
VENTANA CANYON ALLIANCE LLC
Tucson, AZ, US
Summary
The back server supports front servers by setting up tables, managing seating plans, and delivering food professionally. They are also responsible for ensuring guest satisfaction, handling cash transactions, and maintaining an organized workstation.
Job Description
Job DetailsJob Location: The Lodge at Ventana Canyon - Tucson, AZ 85750Position Type: Part TimeTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceSUMMARY
The back server works with front servers to support and facilitate attentive, efficient service. The back server is responsible for nightly setup and resetting tables according to the seating plan, in addition to delivering food quickly and professionally to guests in line with proper standards of service.
Essential Functions:
Follows-up with guest to ensure satisfaction. Replenishes items as needed.
Participates in pre-shift meetings and taste tests.
Maintain organized workstation and side work duties.
Accountable for checks and cash transactions. Utilizes Point of Sale System.
Follows established systems for taking, placing, and delivering orders.
Follows established standards for greeting, cocktail service, and food delivery and general service techniques.
Practices tray service for all food and beverage service.
Incorporates safe work practices in job performance.
QualificationsSkills/Abilities
Ability to apply basic math skills.
Ability to manage a wide variety of activities at the same time.
Positive, engaging personality, and professional appearance.
Exceptional interpersonal and communication skills.
Strong task and time management abilities.
EDUCATION and/or EXPERIENCE
One to three months related experience and/or training.
High School or equivalent education required.
Alcohol Awareness Training
I must be 18 years old.
Must be able to pass a background check.
PHYSICAL Requirements:
Must be able to stand, walk, bend, etc. for extended periods, and lift 25 to 50 lbs.
high physical stamina to handle long shifts, typically standing and walking for 6–8+ hours.
lifting/carrying trays up to 50 lbs, constant bending, stooping, reaching, and navigating fast-paced environments while balancing plates.
Carrying, balancing, and maneuvering through crowded, often noisy, environments.
Handling objects, serving food, and operating POS systems continuously.
Potential exposure to heat from kitchens and varying, often loud, temperatures in the dining area.
Ventana Canyon is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Ventana Canyon makes hiring decisions based solely on qualifications, merit, and business needs at the time.
Nestled in the foothills of the Santa Catalina Mountains and tucked amongst the canyons and arroyos of a 600-acre nature preserve, lies the award-winning Lodge at Ventana Canyon, a world-class resort with exclusive country club members.
This 50-suite, boutique resort is surrounded by majestic saguaro cacti and infused with southwestern elegance that is both warm and intimate.
Founded
1984
Company size
201-500 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Tucson, Arizona
Nestled in the foothills of the Santa Catalina Mountains and tucked amongst the canyons and arroyos of a 600-acre nature preserve, lies the award-winning Lodge at Ventana Canyon, a world-class resort with exclusive country club members.
This 50-suite, boutique resort is surrounded by majestic saguaro cacti and infused with southwestern elegance that is both warm and intimate.
Founded
1984
Company size
201-500 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Tucson, Arizona