Back Server
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Hacienda Del Sol Resort
Tucson, AZ, US
Summary
The Back Server assists front-of-house staff by setting up and breaking down the dining room and ensuring efficient service for guests. Responsibilities include delivering food and beverages, clearing tables, and maintaining a clean and organized dining environment.
Job Description
Hacienda Del Sol Guest Ranch Resort is an historic luxury resort located at the foothills of the Catalina Mountains in Tucson, Arizona. Featuring scenic guest rooms, exquisite dining options, and rejuvenating Spa treatments delivered with exceptional service. If you have a passion for great service, we would love to consider you to join our team of extraordinary hospitality professionals.
Job Summary:
The Back Server at Hacienda Del Sol Resort in Tucson, Arizona will play a vital role in the overall dining experience for our guests. As a Part Time member of our team, the Back Server will assist the Front Servers with ensuring that guests are provided with prompt and efficient service during their meal. The Back Server will also be responsible for setting up and breaking down the dining room as well as maintaining cleanliness and organization throughout their shift.
Responsibilities:
- Work closely with the Front Servers to ensure seamless service for guests
- Assist with setting up and breaking down the dining room, including table and chair arrangements, linens, and utensils
- Bring food and beverages to guests and provide refills as needed
- Clear and reset tables throughout the meal
- Maintain cleanliness and organization in the dining room, including wiping down tables, chairs, and menus
- Communicate with kitchen and bar staff to ensure orders are delivered accurately and timely
- Handle any guest inquiries or concerns professionally and escalate to management when necessary
- Follow all safety and sanitation procedures to maintain a clean and safe work environment
- Complete side work and assigned tasks as directed by management
Requirements:
- Previous experience in a similar role preferred
- Strong communication and customer service skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Must be able to stand for long periods of time and lift up to 30lbs
- Flexible availability, including weekends and holidays
EEOC Statement
Hacienda Del Sol Resort is committed to equal opportunity in employment and to creating a welcoming and diverse environment for all employees. We do not discriminate in employment opportunities or practices on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, marital or veteran status, genetic information or any other characteristic protected by law.
Experience the serenity of the desert southwest, where historic elegance meets modern and relaxed, sophisticated luxury. Imagine yourself surrounded by breathtaking mountain views, sparkling pools and lush gardens. Charming casitas and hacienda inspired accommodations offer a perfect sanctuary.
Savor The Grill, our award winning dining experience and perennial winner of Wine Spectator’s “Best Of” awards carefully selected to please the most discriminating connoisseur. Our creative chefs bring farm to table freshness and locally sourced ingredients to innovative cuisine, which garnered a prestigious AAA Four Diamond rating. For more casual fare, indulge your tastes in the splendor of Terraza Garden Patio & Lounge, featuring modern twists on the classics.
An unforgettable experience in the unrivaled beauty of the desert southwest – Hacienda del Sol Guest Ranch Resort.
Founded
1995
Company size
51-200 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Tucson, AZ
Experience the serenity of the desert southwest, where historic elegance meets modern and relaxed, sophisticated luxury. Imagine yourself surrounded by breathtaking mountain views, sparkling pools and lush gardens. Charming casitas and hacienda inspired accommodations offer a perfect sanctuary.
Savor The Grill, our award winning dining experience and perennial winner of Wine Spectator’s “Best Of” awards carefully selected to please the most discriminating connoisseur. Our creative chefs bring farm to table freshness and locally sourced ingredients to innovative cuisine, which garnered a prestigious AAA Four Diamond rating. For more casual fare, indulge your tastes in the splendor of Terraza Garden Patio & Lounge, featuring modern twists on the classics.
An unforgettable experience in the unrivaled beauty of the desert southwest – Hacienda del Sol Guest Ranch Resort.
Founded
1995
Company size
51-200 employees
Industry
Hospitality
Org type
Privately Held
Headquarters
Tucson, AZ