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Home Flexible Job Board Assistant Manager - CO

$21–23/hr 30d ago

Assistant Manager - CO

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Jimmy Johns

CO

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Summary

The Assistant Manager oversees daily restaurant operations, including staff management, food preparation, and inventory control to ensure profitability. They are responsible for maintaining high standards of customer service and ensuring all store systems and procedures are executed with integrity.

Job Description

Job Details: Job Location: Store 1676 - Glendale, CO, Salary Range: $21.00 - $23.00Hourly, Job Category: Jimmy John's Assistant Manager, Summary

Manages the enterprise (the Company's Jimmy John's restaurant) to ensure outstanding

customer service and high-quality products are delivered in order to achieve restaurant

profitability.

Responsibilities

• Manages a staff of approximately 3 to 50 employees, in excess of 80 hours of labor each

week.

• Assigns, oversees and evaluates work.

• Recommends promotion, transfer, or termination of employees based on performance.

• Provides on-the-job training for new and existing employees.

• Delegates and is responsible for the ordering, receipt, storage and issuing of all food,

labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from

waste or theft.

• Supervises and executes the preparation, sales, and service of food.

• Forecasts food items. Estimates what amount of each food item will be consumed per

shift to avoid customer threats and set the following shift up for success.

• Ensures that every customer receives world-class customer service.

• Routes deliveries and serves drivers to maximize delivery business and speed within the

four walls of the restaurant.

• Completes and oversees daily food preparation (opening procedures, meat and vegetable

slicing, bread production.)

• Completes and oversees opening and closing procedures.

• Executes systems and procedures with 100% integrity and completeness.

• Completes daily and weekly paperwork.

• Responsible for 100% of the cash drawers at all times during the shift.

• Receives and stores product.

• Audits previous shift's systems and procedures for 100% integrity and completeness.

• Completes preventive maintenance and upkeep on store's equipment and supplies.

• Performs other related duties as requested.

• Participate in hiring process, including accepting applications, reviewing applications,

following up on applications, scheduling interview and conducting interviews.

• Displays a sense of urgency in all tasks.

The Company will consider requests or exceptions based on legally protected religious observances, as reasonable

accommodations to an employee's disability, or as otherwise required by law.

• Must be at least 18 years of age or older and able to work 40+ hour weeks.

• Basic understanding of Microsoft Word , Excel, and Outlook as well as Adobe-Acrobat

• Ability to handle fast-paced and high-stress situations in the store.

• Organize and establish priorities in the store with minimal supervision.

• Able to provide feedback and recommendations on store and employee performance.

Requirements

• Willing to work evenings, holidays, weekends as business dictates.

• Ability to establish priorities, work independently and proceed with objectives with

minimal supervision.

• Ability to handle and resolve customer threats and issues.

• Ability to handle and resolve employee issues.Qualifications: Lead the Team. Serve the Sandwiches. Join Jimmy John’s!

Are you driven, organized, and ready to take charge in a fast-paced environment? Do you thrive on delivering exceptional customer service and keeping things moving at top speed? If so, we want you as part of our team!

Jimmy John’s is hiring an Assistant Manager to step in when the General Manager isn’t on duty. You’ll make sure every sandwich is made right, every customer leaves happy, and the team stays on point. You’ll get hands-on experience in managing store operations, leading a talented crew, and keeping the restaurant running smoothly—all while receiving paid training to grow your skills and advance your career.

We offer significant opportunities for full-time employment and advancement opportunities for dedicated, hardworking team members. A majority of our store and corporate leadership started their employment with us as a part-time Delivery Driver or In-Shop! We provide paid time off and health insurance options for all eligible hourly employees as well as a free meal program and significant manager training opportunities.

Supplemental Pay:

Bonus pay

Benefits: 

Full-time team members (30+ hours/week) are eligible for our benefits package, which includes:

Dental Insurance
Medical Insurance
Vision Insurance
Retirement plan with employer match
Paid Sick Leave

Part-time employees (under 30 hours/week) are eligible for:

Paid Sick Leave

Brand Summary:
This Franchisee is an affiliate of several entities which independently own and operate Jimmy John’s Sandwiches franchise locations. Our company is based in Illinois, operating 100+ Jimmy John’s stores in 7 states (Colorado, Illinois, North Carolina, Ohio, South Carolina, Texas and Wisconsin) and we are continuing to grow with new store development and acquisitions. We strive to be the BEST Jimmy John’s Franchisee group, deliver EXCEPTIONAL customer service and provide GREAT CAREER OPPORTUNITIES to our team members.

About the company

Jimmy Johns

THE SANDWICH OF SANDWICHES℠

At Jimmy John's, we don't make sandwiches. We make The Sandwich of Sandwiches℠. We use fresh vegetables because we don't hate salads, we just feel bad for them. We hand-slice our provolone cheese and meats in-house every day, because packaged pre-sliced meats doesn't have the same ring to it. And we bake bread all day, every day because stale bread isn't bread, it's... croutons. The flavors of fresh-veggies, combined with hand-sliced meats and fresh-baked bread is what makes a Jimmy John's sandwich The Sandwich of Sandwiches℠.

For more information, visit jimmyjohns.com and InspireBrands.com.
For careers, visit our careers site: careers.jimmyjohns.com

Connect with us on social media:
instagram.com/jimmyjohns
facebook.com/jimmyjohns
twitter.com/jimmyjohns
tiktok.com/@jimmyjohns
pinterest.com/jimmyjohns
www.youtube.com/user/jimmyjohns
www.InspireBrands.com

This profile is for Jimmy John's Headquarters. Each Jimmy John's is independently owned and operated under a franchise agreement with Jimmy John's Franchise, LLC, franchisor of the JIMMY JOHN'S system. Any questions regarding employment must be directed to the franchise owner/operator. Jimmy John’s Franchise, LLC does not have access to franchisees’ employment records or specific rules for employment as defined by the franchisees.

Founded

1983

Company size

1,001-5,000 employees

Industry

Restaurants

Org type

Privately Held

Headquarters

Sandy Springs, Georgia

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About the company

Jimmy Johns

THE SANDWICH OF SANDWICHES℠

At Jimmy John's, we don't make sandwiches. We make The Sandwich of Sandwiches℠. We use fresh vegetables because we don't hate salads, we just feel bad for them. We hand-slice our provolone cheese and meats in-house every day, because packaged pre-sliced meats doesn't have the same ring to it. And we bake bread all day, every day because stale bread isn't bread, it's... croutons. The flavors of fresh-veggies, combined with hand-sliced meats and fresh-baked bread is what makes a Jimmy John's sandwich The Sandwich of Sandwiches℠.

For more information, visit jimmyjohns.com and InspireBrands.com.
For careers, visit our careers site: careers.jimmyjohns.com

Connect with us on social media:
instagram.com/jimmyjohns
facebook.com/jimmyjohns
twitter.com/jimmyjohns
tiktok.com/@jimmyjohns
pinterest.com/jimmyjohns
www.youtube.com/user/jimmyjohns
www.InspireBrands.com

This profile is for Jimmy John's Headquarters. Each Jimmy John's is independently owned and operated under a franchise agreement with Jimmy John's Franchise, LLC, franchisor of the JIMMY JOHN'S system. Any questions regarding employment must be directed to the franchise owner/operator. Jimmy John’s Franchise, LLC does not have access to franchisees’ employment records or specific rules for employment as defined by the franchisees.

Founded

1983

Company size

1,001-5,000 employees

Industry

Restaurants

Org type

Privately Held

Headquarters

Sandy Springs, Georgia

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