Assistant Kitchen Manager / Sous Chef
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Thunderdome Restaurant Group
Cincinnati, OH, US
Summary
The Assistant Kitchen Manager oversees daily kitchen operations, including managing staff, ensuring food quality, and maintaining safety and sanitation standards. They are responsible for training team members and ensuring all recipes and brand standards are strictly followed.
Job Description
Job Details: Job Location: Pepp & Dolores - Cincinnati, OH, Salary Range: Undisclosed, WHO WE ARE
Are you ready to elevate your career in the restaurant industry? Thunderdome Restaurant Group currently has nine growing concepts: Bakersfield, The Eagle, Krueger’s Tavern, SoHi, Maplewood, Pepp & Dolores, The Davidson, City Bird and Currito. We're looking for individuals who are passionate about excellence and driven by continuous learning. We value loyalty, curiosity, and a relentless pursuit of excellence. All decisions are made based on the CORE VALUES of the company’s mission within their environments:
Make a Memory
Add Value
Be Transparent
Persevere
Throw the Party
OUR OPPORTUNITY
Pepp & Dolores, inspired by the Sunday supper experience and hospitality featuring fresh pastas and curated wines, is looking for an experienced Assistant Kitchen Manager. The Assistant Kitchen Manager is responsible for assisting the overall operation of the kitchen through people, product, quality and hospitality. We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group. The Assistant Kitchen Manager reports directly to the Kitchen Manager. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 50 pounds. This position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.
HOW YOU WILL CONTRIBUTE
Assisting with leading the back of the house team
Hiring, training, scheduling and developing all back of the house team members and holding them accountable to our highest standards
Execution of taste plate to ensure the highest quality of food product at all times
Ensure recipes are updated and adhered to the brand standard
Monitor and ensure proper compliance of safety, sanitation and health standards
Implementation and management of all Thunderdome Restaurant Groups standards and expectations
WHAT WE PROVIDE
Medical, vision, dental and life insurance eligibility on day one of employment
Paid time off eligibility
Eligible for 401K after one year of employment
Opportunity to grow, be challenged and pushed professionally
Qualifications:
Thunderdome Restaurant Group is a Cincinnati-based restaurant group with a mission of creating value for our teams, our communities and our guests. Our teams are authentic, energetic, creative and passionate about excellence.
We have nine unique concepts and over 50 locations with both full service and fast casual concepts in our portfolio. We are focused on building first-class restaurant brands and finding the right people to help us grow and expand nationwide.
Founded
2012
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Partnership
Headquarters
Cincinnati, OH
Thunderdome Restaurant Group is a Cincinnati-based restaurant group with a mission of creating value for our teams, our communities and our guests. Our teams are authentic, energetic, creative and passionate about excellence.
We have nine unique concepts and over 50 locations with both full service and fast casual concepts in our portfolio. We are focused on building first-class restaurant brands and finding the right people to help us grow and expand nationwide.
Founded
2012
Company size
1,001-5,000 employees
Industry
Restaurants
Org type
Partnership
Headquarters
Cincinnati, OH
